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chickpea burger pattice


Chickpeas (washed and soaked overnight) :- 1 Cup Red chili powder :- 1/2 tbsp
Cumin seeds :- 1/2 tbsp
Salt :- to taste

Wheat flour :- 2 tbsp
Grated carrots :- 1/2 Cup
Chopped coriander/cilantro leaves :- 1/4 Cup Onion (finely chopped) :- 1/4 Cup
Chopped garlic :- 1/2 tbsp
Grated ginger :- 1/2 tbsp
Walnut :- 1/4 Cup


Boil soaked chickpeas but do not cook them, till they become tender.
Drain water and transfer chickpeas in a blenderalong with all the remaining ingredients except carrot. Grind it.

Nowput carrot in this mixture and mix well.
Take handful of mixture into the palm and roll into a sphere. Then flatten it.
Apply little oil on every side of patties and frythese patties on a pan.
Patties are ready.

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